GST Tax Rates for Miscellaneous preparations (Pan Masala, Sauces, Namkeens etc)

by Akansha Munjal 6.87K

Introduction

The GST tax rate has been released by the government of India along with the GST rate schedule. Under this article, we wish to present the GST tax rates on chapter 21 Miscellaneous edible preparations along with the main heading of HSN code:

 

Chapter-21- Miscellaneous edible preparations

This chapter contains the GST tax rates released by the government on Miscellaneous edible preparations which are covered under chapter 21 of HSN code.

 

1. Miscellaneous edible preparations taxed at NIL (Zero rates) rate of  GST

HSN Code Description
2106  Prasadam [2106] supplied by religious places like temples, mosques, churches, gurudwaras, dargahs, etc

 

2. Miscellaneous edible preparations taxed at 5 % rate of GST

HSN code Description
210690 Sweetmeats

 

3. Miscellaneous edible preparations taxed at 12% rate of GST

HSN Code Description
2101 30 Roasted chicory
2101 30 Roasted coffee substitutes
2101 30 Extracts and essences thereof
2102 Yeasts and prepared baking powders
2106 Texturised vegetable proteins (soya bari)
2106 90 Namkeens, bhujia, mixture, chabena and similar edible  preparations in ready for consumption form

 

4. Miscellaneous edible preparations taxed at 18 % rate of GST 

HSN Code Description

All  goods  not  specified elsewhere

2101 20 Extracts, essences and concentrates of tea or mate, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or mate (i.e. instant tea, quick brewing black tea, tea aroma, etc.
2103 Sauces and preparations thereof
2104 Soups and broths and preparations therefor; homogenised composite food preparations.
2105 Ice cream and other edible ice, whether or not containing cocoa.
2106 All  kinds of food mixes including instant food mixes, soft drink concentrates, Sharbat, Betel nut product known as "Supari", Sterilized or pasteurized millstone, ready to eat packaged food and milk containing edible nuts with sugar or  other  ingredients, prepared or preserved by vinegar or acetic acid Diabetic foods; other than Namkeens, bhujia, mixture, chabena and similar edible preparations in ready for consumption form.

 

5. Miscellaneous edible preparations taxed at 28 % rate of GST

HSN Code Description
2101 Extracts, essences and concentrates of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee (i.e. instant coffee, coffee aroma, etc.)
2103 Mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard, other sauces and preparations therefore
2106 Food preparations not elsewhere specified or included i.e. Protein concentrates and textured protein substances, Sugar- syrups containing added flavouring or colouring matter, not elsewhere specified or included; lactose syrup; glucose syrup and malto dextrine syrup, Compound preparations for making non-alcoholic beverages,  Food flavouring material, Chuna for pan, Custard powder
2106 90 20 Pan Masala

 

Conclusion

We have mentioned here the GST tax rates on Miscellaneous edible preparations which are covered under chapter 21 of the HSN code. In case you have any query, you can contact us at info@hubco.in

Next Read

GST Tax Rates for Dairy Products; Bird’s Eggs; Natural Honey; Edible products of animal origin, Not elsewhere specified – Chapter-4

Is your Query, still unanswered?

  
  
  
Read more!

Search Your HSN or SAC Code